Producer: La Rioja Alta, S.A.
Few wines embody the elegance and longevity of classic Rioja like La Rioja Alta Gran Reserva 904. Produced only in the finest vintages and released after extensive ageing, 904 is a benchmark for traditional Rioja Alta craftsmanship. It represents the estate’s philosophy at its most refined: graceful fruit, polished oak, and a structure built for decades of evolution. The 904 sits alongside the estate’s iconic 890, but offers a more approachable, silky expression of long‑aged Rioja.
Vintage Overview
The Gran Reserva 904 is typically produced in vintages that offer balance, freshness, and slow, even ripening. These conditions allow Tempranillo to develop fine tannins and bright acidity—key to the wine’s longevity. The chosen vintage (e.g., 2011, 2015, or 2010 depending on release) is generally marked by excellent fruit health, moderate temperatures, and a long growing season, resulting in wines of purity and finesse.
Aromas
The nose is wonderfully expressive and layered, offering:
- Red cherry, raspberry, and dried strawberry
- Cedar, vanilla pod, and sweet baking spices from long ageing in American oak
- Tobacco leaf, leather, and dried herbs
- Subtle notes of coconut, clove, and orange peel
- A gentle, savoury undertone that deepens with air
It’s a classic Rioja Alta aromatic profile—complex, inviting, and endlessly evolving.
Palate
On the palate, Gran Reserva 904 is silky, balanced, and beautifully composed. Expect:
- Fine, velvety tannins
- Bright, refreshing acidity
- Flavours of redcurrant, cherry, and plum skin
- Secondary notes of tobacco, cinnamon, and polished oak
- A long, elegant finish with spice, dried fruit, and gentle warmth
The wine’s hallmark is harmony: nothing dominates, everything integrates.
Style & Winemaking
La Rioja Alta is renowned for its meticulous, traditional approach. Gran Reserva 904 typically undergoes:
- Extended ageing in American oak barrels (often around four years)
- Regular racking by hand, a hallmark of the estate
- Further long bottle ageing before release
- A blend dominated by Tempranillo, with a touch of Graciano for lift and structure
This slow, patient process creates a wine of remarkable finesse and longevity.
Pairings with food
Gran Reserva 904 pairs beautifully with:
- Roast lamb or slow‑cooked lamb shoulder
- Iberico pork dishes
- Mushroom risotto or truffle‑based dishes
- Mature Manchego or aged hard cheeses
- Game birds and autumnal flavours
Its elegance makes it versatile across refined, savoury dishes.
Drinking Window
The wine is typically released with a decade of age and is drinking beautifully on release, but it has the structure to evolve for 15–25 years depending on the vintage. Decanting for 1–2 hours enhances aromatic complexity.
Verdict
A masterclass in traditional Rioja winemaking. La Rioja Alta Gran Reserva 904 offers harmony, depth, and effortless drinkability, showcasing the beauty of long‑aged Tempranillo. It is one of Rioja’s most consistently outstanding wines and a perfect ambassador for the region’s classic style.